French beans with egg

Here's another simple home-cooked vegetable dish. :)

French Beans with egg

Ingredients:

• 1 handful of french beans (sliced thinly diagonally)
• 1 egg (beaten)
• 2 cloves garlic (minced)
• fish sauce to taste
• water/stock

Method:

1. Fry the garlic in a bit of oil in the wok.
2. Add the french beans.
3. Simmer the french beans in a bit of water/stock till cooked and there's not much water/stock left.
4. Add fish sauce to taste.
5. Swirl in the beaten egg bit by bit.
6. Dish and serve.

Simple, isn't it? :)

For toddler's consumption:

• Cut french beans into shorter segments